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Brownie-Batter-Bars
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Brownie Batter Bars

Ingredients

Instructions

  • In a large bowl, mix together almond butter, cocoa powder, protein powder, maple syrup and vanilla until smooth.
  • Line a baking sheet with parchment paper and add cookie dough on top to spread across and form to make the bars.
  • Add the bars to freezer for about 5 to 10 minutes
  • While bark chills, melt the chocolate chips in microwave
  • Pour melted chocolate across the brownie bars and set in the fridge for an hour!

Notes

** Store leftovers in the freezer for up to 2 months!